MENU

 

前菜

A selection of nibbles

 

STARTERS

 

炸糯米丸

Deep fried glutinous rice laap balls

Crispy rice balls stuffed with Northern Thai faux meat “salad,” served with chilli vinegar   

  

炸鴻喜菇

Deep fried shimeji mushrooms

Crispy mushrooms served with a sweet mayo dip 

  

冬蔭餃子

Tom yum dumplings

Boiled tom yum seasoned Omni ®️ mince dumplings served in broth 

  

水晶香菇餃子

Crystal skin dumplings

Shiitake mince and holy basil filling 

  

MAINS

 

served with steamed jasmine rice

 

咖哩南瓜燻魚

Smoked fish & pumpkin curry with fat choy

Creamy and smoky red coconut curry

 

黑椒羊肉

[Mock]®️ Lamb in a jujube agave syrup black pepper sauce

Seared “lamb” in a sweet and peppery sauce 

  

SIDES

 

酸脆瓜

Pickled cucumber

 

炒時疏

Asian greens

Served with garlic, goji berries and vegan oyster sauce 

​

DESSERT

 

鞭炮麻糬

Firecracker Mochi

Black sesame and popping candy mochi